Spring
Latest
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Gluten-free lemon cake
This gluten-free lemon cake is easy to make and it takes less than an hour.
By Rose Fooks Last updated
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Lemon curd cake
This lemon curd cake is bursting with flavour and makes the perfect treat on a sunny afternoon.
By Sue McMahon Last updated
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Granola bar
Our granola bar recipe is easy to follow and takes only 35 minutes from start to finish
By Nichola Palmer Last updated
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Creme Egg Easter flapjacks
Our Easter flapjacks are the perfect bake for using up leftover chocolate and kids can help make them
By Jessica Ransom Last updated
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Cinnamon flapjacks
Cinnamon flapjacks are the ultimate comforting bake yet each portion is under 200 calories.
By Jessica Dady Last updated
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Fruit and nut flapjacks
Fruit and nut flapjacks require only six ingredients and take 35 minutes from start to finish.
By Rose Fooks Last updated
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Gluten-free flapjacks with orange and dates
These gluten-free flapjacks with orange and dates are an easy bake you can serve to all guests without compromising on flavour
By Sue McMahon Last updated
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Cheese and spinach pasta bake
This cheese and spinach pasta bake is topped with a delicious crispy cheese topping, fresh spinach and an omelette like texture
By Jessica Dady Last updated
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Jamie Oliver's 5 ingredient harissa chicken traybake
As seen on Jamie Oliver's Channel 4 television cooking show, Jamie's Quick and Easy Food.
By Jamie Oliver Last updated