Vampire's blood pomegranate punch recipe

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This Halloween mocktail is great for kids or those looking for a non-alcoholic option this October...

Blood bath cocktail
(Image credit: Future)
Serves4
SkillEasy
Preparation Time5 mins
Cooking Time
Total Time5 mins

The kids are going to love this gruesome Halloween cocktail, or should we say a mocktail made with a variety of different fruit juices and ginger ale.

This is the perfect punch to whip for Halloween - particularly if you're hosting a Halloween party this year. A great one for sharing, this recipe serves four but can easily be doubled, or tripled to cater to more. The sweetness of the pomegranate and the sharpness of the ginger ale go hand in hand.

Ingredients

  • 500ml pomegranate juice
  • 250ml grape juice
  • 250ml ginger ale
  • Fresh blueberries

WEIGHT CONVERTER

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Method

  1. Pour the chilled pomegranate juice, grape juice, and ginger ale into a large punch bowl and stir.
  2. Sprinkle a generous handful of blueberries so they bob on the surface of the cocktail. Use a spoon to serve.

Top tips for making Vampire's blood pomegranate punch

You can easily make this punch ahead of time. Just store in an airtight container in the fridge the day before serving. 

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Jessica Dady
Food Editor

Jessica Dady is Food Editor at GoodtoKnow and has over 12 years of experience as a digital editor, specialising in all things food, recipes, and SEO. From the must-buy seasonal food hampers and advent calendars for Christmas to the family-friendly air fryers that’ll make dinner time a breeze, Jessica loves trying and testing various food products to find the best of the best for the busy parents among us. Over the years of working with GoodtoKnow, Jessica has had the privilege of working alongside Future’s Test Kitchen to create exclusive videos - as well as writing, testing, and shooting her own recipes. When she’s not embracing the great outdoors with her family at the weekends, Jessica enjoys baking up a storm in the kitchen with her favourite bakes being chocolate chip cookies, cupcakes, and a tray of gooey chocolate brownies