If you want to get your children interested in cooking – as well as eating – the trick is to find something simple, and something that they will really enjoy eating at the end of it. This ticks both boxes. It’s very easy to make, it looks lovely, and it tastes great with a wonderful light texture.
Ingredients
- 320g sheet of ready made puff pastry
- 4tbsp tomato pizza topping
- 210g ball of mozzarella, drained, sliced and pulled into shreds
- 3-4 large plum tomatoes, sliced
- Freshly ground black pepper
- A handful of fresh basil leaves to garnish
WEIGHT CONVERTER
Method
- Preheat the oven to 220°C/425°F/200°C Fan/Gas Mark 7.
- Prepare the puff pastry sheet according to packet instructions - usually leaving at room temperature for 10 mins before using. Place the puff pastry sheet onto a lined baking sheet and leaving a 2cm border, spread with the tomato pizza topping.
- Evenly scatter the mozzarella evenly over the top before neatly adding the slices of tomato.
- Bake in the oven for 18 to 20 minutes or until the puff pastry is risen and golden.
- Season with freshly ground black pepper and scatter with basil and serve.
Top Tip for making Tomato and mozzarella puff pastry tart
This is an extremely versatile recipe and the toppings can be changed depending on what you fancy, ham, pineapple or mushrooms all work well.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for parents. At GoodtoKnow, our mission is 'simple': we're trying to make sense of parenthood. On the site, you'll find everything you need for a happy, healthy family life. Our huge archive of content includes more than 18,000 articles and 1,500 how-to videos. These include expert-backed advice features on parenting, dealing with relationship changes after having a baby, self-care for mums and managing your family finances. We also feature tried-and-tested product reviews and buying recommendations for every stage of family life - from prams and Moses baskets to birthday gifts and top toys.
-
Tomato and sweetcorn flan
By Sue McMahon Published
-
Jam tarts
Jam tarts are one of the simplest bakes around, perfect for making with kids, for novice bakers, or anyone who just fancies a bit of a retro treat.
By Rachael Martin Last updated
-
Steak and vegetable pasties
Steak and vegetable pasties make a great dinner with chips and peas, or a handy on-the-go food for lunches or picnics.
By Jessica Dady Published
-
Annabel Karmel's trio of vegetables with tomato and basil
Suitable for six months plus, this baby food by nutritional expert Annabel Karmel is made with a whole heap of veggies...
By Annabel Karmel Published
-
Annabel Karmel's cheesy carrot stars
These flavour-packed cheesy carrot stars by Annabel Karmel are perfect for introducing finger foods to your little one...
By Annabel Karmel Published
-
Steak and salsa wraps
Our steak and salsa wraps are one of those build-you-own suppers the teens in your house will love...
By Jessica Ransom Published
-
Home Bargains is launching bakeries in its stores, and pastries will be as cheap as 55p!
The discount homeware store is launching bakeries in 69 venues across the UK
By Maddy Biddulph Published
-
Prince William and Prince Harry’s ‘favourite’ childhood meals are surprisingly ‘normal’ and easy to recreate for family dinners
The brother's enjoyed "traditional, English food"
By Charlie Elizabeth Culverhouse Published
-
Paris Hilton’s expert-approved parenting rule that ‘bans’ her two kids from using one everyday item
The socialite is taking in all the expert advice she can when it comes to her parenting rules
By Charlie Elizabeth Culverhouse Published