Name: Three-herb leaf salad recipe
Prep time: 5 min
Total time: 5 min
Yield: Serves: 4
Cuisine: British
Ingredients: Handful each of flat-leaf parsley, mint and coriander leaves; Small jug or bottle of olive oil; 1 lemon, halved; Salt and freshly ground black pepper

By GoodtoKnow

published 24 June 2010

in Recipes

This parsley, salad will be a hit with herb lovers everywhere. It's super easy to make and so speedy - it will be on the table in just five minutes

Ingredients

Handful each of flat-leaf parsley, mint and coriander leaves
Small jug or bottle of olive oil
1 lemon, halved
Salt and freshly ground black pepper

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Method

Arrange herbs in a bowl.
Add the olive oil and lemon halves to a separate bowl.
Help yourself to a handful of leaves, then dress them yourself.

Top Tip for making Three-herb leaf salad

This quick salad makes a perfect side dish.

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