Quick Vegetarian Recipes
Latest
- tomato (21)
- avocado (14)
- courgette (14)
- egg (14)
- yogurt (11)
- mushroom (9)
- carrot (8)
- honey (8)
- pasta (8)
- asparagus (7)
- rice (7)
- beetroot (6)
- broccoli (6)
- halloumi (6)
- cabbage (5)
- sweetcorn (5)
- chocolate (4)
- couscous (4)
- gnocchi (3)
- goats-cheese (3)
- sweet-potato (3)
- tofu (3)
- watercress (3)
- apple (2)
- artichoke (2)
- aubergine (2)
- banana (2)
- butternut-squash (2)
- lemon (2)
- milk (2)
- mozzarella (2)
- parmesan (2)
- pastry (2)
- pear (2)
- potato (2)
- bread (1)
- brie (1)
- cauliflower (1)
- cream-cheese (1)
- curry (1)
- dried-fruit (1)
- fish (1)
- kale (1)
- leek (1)
- mango (1)
- mascarpone (1)
- orange (1)
- peach (1)
- pineapple (1)
- pomegranate (1)
- ricotta (1)
- stilton (1)
- salad (28)
- dip (14)
- pasta (12)
- soup (8)
- curry (5)
- sandwich (4)
- burger (3)
- pastry (2)
- roast-dinner (2)
- paella (1)
- pizza (1)
- risotto (1)
- sauce (1)
- stew (1)
- tart (1)
-
Vegan quinoa salad with asparagus and toasted nuts
This vegan quinoa salad with asparagus and toasted nuts is a healthy and hearty spring salad that contains no animal products but is packed with flavour.
By Jules Mercer Last updated
-
Tomatoes with saffron rice
Top garlic, spinach and saffron flavoured rice with some tomatoes to make this quick and easy meal. Dinner in 15 mins - not bad!
By GoodtoKnow Last updated
-
Blue cheese and avocado panini
Looking for sandwich recipes, bread recipes, ciabatta recipes, lunch recipes, avocado recipes, blue cheese recipes or panini recipes? Blue cheese and avocado are a delicious combination, so mix them up to make this hot sandwich.
By GoodtoKnow Last updated
-
Beetroot raita
Vibrant beetroot raita is a delicious dish that's ready in 5 minutes and makes a classic Indian dip for onion bhajis or samosas
By Octavia Lillywhite Published
-
Fennel, sugarsnap pea and spring onion coleslaw
Our fennel, sugarsnap pea, and spring onion coleslaw is a delicious, crunchy coleslaw that gives that classic recipe a tasty twist...
By GoodtoKnow Last updated
-
Soya bean and pea soup
Soya bean and pea soup is a brilliant, filling soup made in minutes with frozen peas, rocket, basil, stock and soya beans - it's low-calorie but tastes deliciously full fat.
By Jessica Dady Published
-
Unicorn pancakes
This unicorn pancake might look tricky to make, but it's actually really easy! For a magical touch, decorate with edible gold spray and unicorn frosting.
By Jessica Dady Published
-
Baked Camembert
Baked Camembert is perfect party food and ideal for sharing with friends. Served with crusty bread for dipping it's a real treat on a special occasion
By Jessica Dady Published
-
Halloumi with a chilli kick
This halloumi cheese with chilli tastes so good cooked we think it must have been invented for the BBQ.
By GoodtoKnow Published