Healthy Vegetarian Recipes
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Green tomato chutney
Use the glut of green tomatoes from your garden to create this tangy chutney...
By Sue McMahon Last updated
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Spiced carrot, parsnip and swede soup
Warm up this winter with this spicy soup of carrots, swede and parsnip recipe, topped with crunchy, homemade parsnips crisps this soup is just delicious.
By Jessica Dady Last updated
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Sweet chilli corn
This simple sweetcorn recipe is a great way of adding a wonderfully sticky and spicy glaze to corn-on-the-cob. Great on barbecues or grilled...
By GoodtoKnow Last updated
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Tomato soup
This tomato soup recipe is so quick and easy to make that you may never need to buy tinned tomato soup again...
By Jessica Dady Last updated
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Avocado and pasta salad
Avocados are packed full of essential nutrients and good for the skin, delicious in this zesty, tangy, and healthy pasta salad...
By GoodtoKnow Last updated
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Spinach soup with horseradish cream
Packed with spinach and topped with a delicious creamy horseradish sauce, this vegetarian soup is a guaranteed hit...
By GoodtoKnow Last updated
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Courgette loaf cake
Moist, moreish, and easy to make, this courgette loaf cake is a great way to use up courgettes...
By GoodtoKnow Last updated
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Fennel, sugarsnap pea and spring onion coleslaw
Our fennel, sugarsnap pea, and spring onion coleslaw is a delicious, crunchy coleslaw that gives that classic recipe a tasty twist...
By GoodtoKnow Last updated
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Roasted minty beetroot and goat's cheese
Beetroot and goat's cheese is a great combo, and tastes just as good eaten cold the next day...
By GoodtoKnow Last updated