Healthy Vegetarian Recipes
Latest
- tomato (87)
- courgette (54)
- egg (54)
- goats-cheese (52)
- carrot (49)
- sweet-potato (41)
- butternut-squash (38)
- mushroom (37)
- aubergine (35)
- potato (33)
- rice (32)
- beetroot (22)
- yogurt (22)
- avocado (20)
- leek (20)
- couscous (19)
- honey (19)
- pasta (19)
- sweetcorn (19)
- broccoli (18)
- parsnip (18)
- pastry (17)
- cauliflower (16)
- asparagus (13)
- halloumi (12)
- apple (10)
- chocolate (10)
- coconut (10)
- ricotta (10)
- banana (9)
- mozzarella (9)
- tofu (9)
- garlic (8)
- kale (8)
- cabbage (7)
- lemon (7)
- onion (7)
- watercress (7)
- cheese (6)
- cream-cheese (6)
- orange (6)
- pear (6)
- polenta (4)
- pomegranate (4)
- artichoke (3)
- curry (3)
- fish (3)
- parmesan (3)
- stilton (3)
- celeriac (2)
- milk (2)
- pineapple (2)
- pork (2)
- biscuit (1)
- bread (1)
- brie (1)
- cheddar (1)
- chicken (1)
- chickpea (1)
- crab (1)
- cream (1)
- dried-fruit (1)
- ginger (1)
- gnocchi (1)
- mango (1)
- mascarpone (1)
- mint (1)
- parsley (1)
- peach (1)
- pepper (1)
- pumpkin (1)
- rhubarb (1)
- spinach (1)
- strawberry (1)
- turkey (1)
- soup (62)
- salad (57)
- pasta (36)
- curry (27)
- dip (22)
- pastry (19)
- risotto (17)
- roast-dinner (14)
- stew (14)
- tart (14)
- burger (12)
- casserole (10)
- pasta-bake (9)
- pizza (9)
- pie (6)
- sandwich (6)
- quiche (2)
- sauce (2)
- paella (1)
-
Easy mushroom risotto
This super-easy mushroom risotto doesn't need a lot of ingredients. It's a great family dinner when you want something comforting and delicious in a hurry.
By Jessica Dady Last updated
-
Stuffed roast marrow
Stuffed roast marrow is a delicious way to cook an underrated vegetable, for a delicious vegetarian dinner that contains plenty of portions of vegetables.
By Jessica Dady Published
-
Crushed new potatoes
This simple crushed new potatoes salad makes a lovely easy lunchtime treat on warm summery days, or a great side dish with a barbecue.
By Jessica Dady Published
-
Roasted Mediterranean vegetables
This medley of roasted Mediterranean vegetables is a great dish for the whole family - healthy and delicious. Serve as a side dish or as a main with couscous and a hummus dip.
By Jessica Dady Last updated
-
Mediterranean vegetable chilli
Chilli is such a great winter warmer meal and this vegetable chilli version, swapping meat for fresh veggies, is fabulously healthy too.
By Jessica Dady Last updated
-
Miso aubergine with grain salad
Miso aubergine is an epic way to cook this vegetable, transforming it from humble to heavenly. Here we've served it with a beautifully textured grain salad to make a filling and delicious meal.
By Jess Findlay Published
-
Aubergine, bean and potato curry
This aubergine, bean and potato curry is a simple and satisfying vegetarian curry.
By Octavia Lillywhite Published
-
Roasted aubergine stacks
These roasted aubergine stacks are really simple to make and make a great low carb light lunch option, or a pretty starter.
By Octavia Lillywhite Published
-
Mediterranean aubergines
Mediterranean aubergines are a beautiful southern European dish that makes a great vegetarian main or fun vegetable side dish.
By Octavia Lillywhite Published