Stew Recipes
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Pot-roasted lamb with potatoes and rosemary
A casserole of lamb and potatoes cooked in the oven. This one-pot meal is hearty, suitable for the whole family and so easy to cook
By Sue McMahon Published
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Fish stew
Looking for a simple fish stew recipe that is packed full of flavour? This seafood stew combines squid, prawn & chopped tomatoes to make one tasty dish
By GoodtoKnow Published
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Brazilian beef stew
Brazilian beef stew is packed full of flavour and definitely worth the wait. Serve with spiced potatoes or simple rice and enjoy hot
By GoodtoKnow Published
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Spanish-style squid
Squid is a relatively inexpensive seafood and really delicious when cooked slowly like in this recipe, making it soft and tender. Get the recipe here:
By Sue McMahon Published
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Spicy Creole-style fish stew
This meaty, spicy Creole-style fish stew is a delicious stew or casserole alternative. It’s easy to make, full of flavour with a kick of spice
By GoodtoKnow Published
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Moroccan meatball tagine
Moroccan meatball tagine contains only 507 cals per portion and is full of spice, tender chickpeas and sweet tomatoes. Serve with couscous and enjoy
By GoodtoKnow Published
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Rachel Khoo's spring lamb stew
Give your spring mealtimes a lovely French twist by making this lamb stew. Rachel Khoo, star of BBC show The Little Paris Kitchen, gives us her easy take on what the French call Navarin d’agneau
By Rachel Allen Published
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Chicken stock
If you've got a half a chicken or turkey left over from your roast dinner, don't throw it away. Why not use it to make a chicken or turkey stock to add flavour to soups and stews and save you money too!
By Octavia Lillywhite Published
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Roasted ratatouille
This beautiful and flavoursome roasted ratatouille recipe such a useful recipe to have in your arsenal.
By Keiron George Published