Latest
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Harissa prawns with lemon mayo
These midly-spiced prawns are a great addition to a BBQ or buffet party and there's no need for knives and forks either. Brought to you by Essentials magazine
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Three-tomato salad
This fresh tomato salad is quick and easy to make and it's bursting with delicious juicy flavors! We've got more salad recipes
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Tikka prawn popadoms
Tikka prawn popadoms are perfect party bites. These tikka prawn popadoms will elevate any celebration with a sweet and tangy mango sauce and fresh prawns.
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Garlic bread
This garlic bread recipe is such a simple starter or side to make. All you need is a soft French baguette, garlic, butter and parsley and it’s ready to be enjoyed
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Salami and fennel salad
This salami and fennel salad has just the right balance of salty, succulent salami and mild aniseed from the raw fennel to set your taste buds tingling
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Salad with feta
Triple tested: Use feta and sweetcorn to freshen up gem lettuce. The lemony yogurt dressing makes it a refreshing summer salad. Brought to you by Essentials magazine
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Rocket, raspberry and mozzarella salad
A seasonal summer salad with fresh raspberries, rocket leaves and buffalo mozzarella. For more Woman's Weekly recipes visit goodtoknow.co.uk/womansweekly
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Slimming World's grilled mackerel with chilli and watercress salad
Spice up mackerel with this tasty chilli and zesty recipe - perfect for al fresco dinning in the summer, plus it's ready in just 20 minutes.
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Tom yum seafood soup
Tom yum seafood soup is a delicious and easy recipe that is ideal for using up leftovers. It's low in calories and only takes 30 mins to make
