Latest
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Spinach crepes with beetroot puree and goats cheese
The vibrant colours of these spinach crepes give them an instant wow factor but they are surprisingly simple to make and make for a delicious light lunch.
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Spinach and rocket pesto roast chicken
Stuffing the chicken with our leafy green pesto keeps it deliciously moist, plus there’s plenty leftover for pasta.
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Vegetarian filo pie
Spinach and artichoke hearts combined with feta give the Vegetarian filo pie a touch of Greek goodness. Plus it's prepped in just half an hour!
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Spanakopita
A great Greek dish, this Spanakopita recipe is ideal as a starter or party food. The blend of filo pastry, spinach and Feta cheese is full of flavour
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Spinach, onion and egg bakes
These spinach, onion and egg bakes are a delicious weekend breakfast packed full of protien and iron
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Devilled kidneys on toast
Try our quick and easy toast-topping recipe with devilled lamb kidneys, curry paste and a splash of Worcestershire sauce and serve with wilted spinach, spring onions and mango chutney. For more Woman's Weekly recipes visit www.goodtoknow.co.uk
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Zesty 4-veg pesto pasta
Veg pesto pasta puts a fab twist on a classic pesto recipe - as well as using basil, it's got broccoli, peas, courgette and spinach in it
