Spanish Recipes
Looking for some classic Spanish recipes? From traditional Spanish paella to simple tortilla, we've got plenty of tasty Spanish dishes to choose from
Latest
- chicken (15)
- chorizo (15)
- egg (15)
- pork (15)
- tomato (15)
- potato (12)
- rice (10)
- fish (8)
- carrot (6)
- sweet-potato (5)
- mushroom (4)
- courgette (3)
- kale (3)
- mince (3)
- orange (3)
- artichoke (2)
- beef (2)
- goats-cheese (2)
- pasta (2)
- asparagus (1)
- aubergine (1)
- cod (1)
- couscous (1)
- garlic (1)
- lamb (1)
- parsnip (1)
- peach (1)
- pepper (1)
- sweetcorn (1)
-
Mediterranean chicken and potato stir-fry
A Mediterranean chicken and potato stir-fry is quick, easy and transports you somewhere warmer just by eating it!
By GoodtoKnow Published
-
Gambas Pil Pil garlic prawns
A classic Spanish tapas dish, this prawn pil pil dish would make the perfect Spring recipe to add a real variety to your diet this month
By GoodtoKnow Published
-
Spanish pork and chorizo stew
With smoky chorizo, new potatoes, juicy green peppers and a handful of olives this Spanish pork and chorizo stew is bound to please and its really easy too.
By GoodtoKnow Published
-
Gazpacho
This easy Gazpacho recipe is a classic. This cold tomato soup is healthy and really refreshing on a hot day, plus no cooking involved
By Nichola Palmer Published
-
Gary Rhodes' bacon and potato frittata
Frittata couldn't be easier to whip up for lunch or dinner. This easy frittata recipe by celeb chef Gary Rhodes is packed with flavour and super speedy
By Gary Rhodes Published
-
Spinach and gruyere frittata
Come and try our delicious recipe for spinach and gruyere frittata. Quick and easy to make, this frittata makes the perfect weekday or family brunch
By GoodtoKnow Published
-
Strawberry gazpacho
This sweet strawberry gazpacho is easy to make and perfect as a delicious starter recipe for a dinner party
By GoodtoKnow Published
-
Seafood and Spanish sausage with kale
A very quick and easy stir--fry with scallops, kale, yellow pepper and spiced with thinly sliced chorizo. Eat it on it's own or serve with bread, potatoes or rice.
By GoodtoKnow Published
-
Smoky spiced chorizo with peppers
Triple tested: We don’t know anyone, veggies aside, who doesn’t like chorizo and with the juicy peppers this is bound to be popular! Brought to you by Essentials magazine
By GoodtoKnow Published