Smoked salmon Recipes
Smoked salmon recipes are delicious options for a quick main course or a fancy dinner party starter - your family and friends will love them!
Smoked salmon has the reputation of being a real treat. But there's nothing stopping you from adding it to more of your daily meals to make them more exciting. Try one of our smoked salmon recipes - how about smoked salmon and scrambled egg, smoked salmon pate or how about smoked salmon toasted into a creamy pasta dish - delicious!
Latest
-
Creamy smoked salmon pasta
A classic pasta dish with a rich, creamy white wine sauce, delicious smoked salmon and fresh dill for even more flavour...
By GoodtoKnow Last updated
-
Smoked salmon and asparagus omelette
Looking for omelette recipes, breakfast recipes, egg recipes, asparagus recipes or smoked salmon recipes? Fresh asparagus, tasty smoked salmon and Gruyère cheese are the perfect ingredients for a super-indulgent and easy-to-make omelette.
By Jessica Dady Published
-
Smoked salmon and cream cheese risotto
Triple tested: A mouthwatering family dinner that can be cooked with leftover pea risotto, saving you time and money. Brought to you by Essentials magazine
By GoodtoKnow Published
-
One pot smoked salmon pasta
By Samuel Goldsmith Published
-
Smoked salmon cheese wheels
These canapes look impressive but they couldn't be easier to make. Simply use squeezy cheese and smoked salmon to create these tasty little bites
By GoodtoKnow Published
-
Prawn cocktail and salmon parcels
These prawn cocktail with salmon parcels are the perfect starter for any special occasion.
By Keiron George Published
-
Salmon tagliatelle
Try our salmon pasta recipe - gorgeous pasta in a creamy dill sauce
By GoodtoKnow Published
-
Smoked salmon carbonara with fried egg and asparagus
This smoked salmon carbonara recipe combines smoked salmon, eggs, asparagus and pasta to create a filling dish ready in only 15 minutes
By GoodtoKnow Published
-
Hot smoked salmon frittata
Come and try our delicious recipe for hot smoked salmon frittata. It's a great way to liven up your leftover potatoes and makes a delicious breakfast dish
By GoodtoKnow Published