Latest
-
Spicy potato cakes with stir-fried prawns
Spicy potato cakes with stir-fried prawns
-
Potted shellfish
Try these little pots of sweet shrimps and delicate crabmeat in a zesty lime, fresh mint and flaked chilli butter – delicious served on warm ciabatta bread. For more Woman's Weekly recipes visit www.goodtoknow.co.uk
-
Anjum's Goan fish curry
This mouth-watering fish curry recipe is so easy to make. Anjum Anand's Goan fish curry is ready in just 30 mins and is bursting with flavour. Quick and easy!
-
Crab, mango and watercress salad
Transform your plain salad leaves with the exotic flavours of seafood and fruit in this crab, mango and watercress salad recipe.
-
Coconut seafood curry
Try our delicious coconut seafood curry recipe
-
Sole tapenade twists
Sole tapenade twists are really simple to make and taste delicious, made with fresh fish, green olives and mustard sauce and just 283 calories per serving
-
Seafood mousse
Our delicious seafood mousse recipe is easy to make and a great fish dish as a starter or party food which is full of creamy, fish flavours
-
Seafood pasties
Want to try something new? Why not try making these easy-to-make bistro-style seafood pasties? Use ready made filo pastry and fill with mussels and cockles for the perfect party food
-
Beer battered prawns
These beer battered prawns and veggies are light and crisp, and perfect with a hot and spicy chilli dipping sauce.
