Savoury tart Recipes
Latest
- pastry (41)
- goats-cheese (21)
- tomato (21)
- egg (16)
- pork (12)
- asparagus (7)
- leek (5)
- mushroom (5)
- courgette (4)
- fish (4)
- brie (3)
- mozzarella (2)
- potato (2)
- ricotta (2)
- artichoke (1)
- bacon (1)
- beetroot (1)
- broccoli (1)
- butternut-squash (1)
- carrot (1)
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Roasted pepper flan
Looking for flan recipes, pepper recipes, tart recipes, pastry recipes or savoury pastry recipes? Colourful peppers and Parma ham make this shortcrust flan irresistible. It's great for lunch, as part of a buffet or as a tasty dinner with salad.
By GoodtoKnow Published
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Spinach and bacon tart
Learn how to make this gorgeous spinach and bacon tart from scratch. With a homemade flaky pastry dough and simple yet delicious filling, this tart is an impressive recipe to master
By GoodtoKnow Published
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Caramelised onion and goat's cheese tarts
Caramelised onion and goat's cheese tarts are a classic dinner party starter. Learn how to make them yourself with our easy yet impressive recipe.
By GoodtoKnow Published
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Smoked bacon and onion tart
Try our delicious smoked bacon and onion tart recipe
By Octavia Lillywhite Published
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Cranberry and brie tartlets
These tasty cranberry and brie tartlets are the perfect weekend treat - serve either on their own or with a leafy green salad for an easy-to-make and tasty meal.
By GoodtoKnow Published
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Weight Watchers olive and artichoke tart
This easy olive and artichoke tart can be made in just one hour and works well as a low-calorie light dinner served with a side salad.
By WW (Weight Watchers) Published
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Tomato tarte tatin
A tomato tarte tatin is a deliciously savoury twist on the classic French recipe. Our quick method makes this as easy and delicious lunch or dinner!
By GoodtoKnow Published
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Seafood tartlets
Seafood tartlets made with prawns and fish with an egg and cheese mixture.
By GoodtoKnow Published
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Salmon, asparagus & artichoke tartlet
A ritzy tapa from the Hotel Europa in San Sebastian. It takes a bit of time to put together, but it's well worth the effort.
By GoodtoKnow Published