Latest
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Ricotta cheese and tomato filo tart
Try our delicious ricotta cheese and tomato filo tart recipe
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Breakfast tart
Fed up with toast and cereal for breakfast? Try something different and bake this breakfast tart. Just use ready made pastry and top with eggs, mushrooms, bacon and sausages - perfect for a weekend treat.
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Tomato tart
Looking for a classic tomato recipe? This tomato tart is a simple vegetarian recipe that is packed full of flavour. Turn ready-rolled pastry and sweet tomatoes into a delicious tomato tart from Woman's Weekly.
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Goat's cheese and tomato tarts
Goat's cheese melts wonderfully and is the perfect topping to this vegetarian tarts. Great as a starter or as a light main with a big leafy salad.
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Gizzi Erskine's courgette, goat’s cheese and toasted pinenut tart
Cheese and pastry are a match made in heaven, which gave Gizzi the idea for this delicious tart. It’s very simple to make and perfect for lunches!
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James Martin’s salmon, thyme and leek tart
This hearty tart is the perfect way to satisfy hungry tums this spring and will be a hit with all the family. Try James Martin's easy peasy recipe now.
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Ham, spinach and cheese quiche
Easy ham, spinach and cheese quiche is ideal for using up leftovers and is ready in just 30 minutes. It's great value too
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Baked goat's cheese and rhubarb tarts
Rhubarb works just as well with savoury flavours as it does sweet. These gorgeous little tarts balance sweet, salty and sour flavours perfectly
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Potato tart
This potato tart makes a great vegetarian main course or a fun alternative to quiche for a picnic or alfresco dinner.
