Latest
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Honey and mustard parsnips
Traditional roast parsnips made into something really special with this honey and mustard dressing, perfect for Christmas
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Slow-braised beef brisket
This slow-braised beef brisket is the perfect Sunday lunch. Served with well-cooked vegetables, this tasty dish is succulent & delicious
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Vegan salad with roasted vegetables
A vegan salad with roast vegetables is a filling dish that’s packed with flavour. Colourful roast veg and tofu are tied together with a tasty peanut dressing.
