Latest
-
Tandoori fish bites
Fancy something a little different from your usual curry? Try these tasty little tandoori fish bites - served with rice and salad it's only 333 cals per meal
-
Red pepper and goats' cheese risotto
This risotto recipe is delicious & full of flavour. With creamy goat’s cheese & sweet red peppers, this simple recipe is a great mid-week for the family
-
Chicken pilaf
This simple chicken pilaf recipe is a great way to use up leftover chicken from your Sunday roast
-
Haddock and rice
Our haddock and rice is a spicy weeknight treat full of goodness. This haddock and rice dish is a delicious and filling way to get one of your five a day.
-
Jasmine rice pudding with festive fruit
This sweet & delicious Jasmine rice pudding with festive fruit is a simple Christmas dessert recipe that is sure to become a favourite
-
Leftovers pilaf
This pilaf is an excellent way to use up leftover meat and vegetables. This recipe uses chicken but any other meat will work just as well.
-
Mini Indonesian pork skewers
Tender pork fillet marinaded in tasty spices, grilled and served with Jasmine ric. For more curry recipes visit goodtoknow.co.uk/recipes
-
Asparagus pilaf
A mouth-watering meal for all the family to enjoy. Using fresh asparagus and healthy brown basmati rice, this dish is the perfect healthy option.
-
Nasi goreng
Nasi goreng is a meat-free curry that's full of big flavours from a mix of garlic and ginger, soy sauce, fish sauce and red chillies.
