Latest
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Ratatouille stuffed peppers
Ratatouille stuffed peppers are so easy! For a light but filling meal, these roasted whole peppers stuffed with rice and courgette are perfect. You can add ham or chicken too
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Tomato seafood risotto
Spruce up your standard risotto recipe by adding a few simple ingredients. Your family will love the different flavours that Bolognese sauce and seafood bring to the meal
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Goat's cheese saffron risotto with smoked salmon
A simple and creamy risotto made with creamy goat's cheese and delicious smoked salmon. It is very easy takes just 20 minutes to make
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Fragrant fluffy rice
Triple tested: Always tried to get your rice just right? This recipe is for perfect fluffy rice, to go with all your chicken and meat dishes. Brought to you by Essentials magazine
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Ken Hom's beef and orange stir-fry
Why not rustle up this mouth-watering Chinese classic from the expert himself, Ken Hom? Packed full of succulent beef pieces and citrus bursts of orange, this dish is sure to be a big hit.
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James Tanner pea and goat's cheese risotto
Looking for quick rice dishes? This easy risotto dish with garden peas, mushrooms and goats' cheese only takes 15 mins to make - great for midweek madness.
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Catalan beef stew
This classic Catalan beef stew recipe is a family favourite. Saffron, thyme and white wine combine to give this Spanish beef stew a unique flavour. A tasty winter warmer!
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Mascarpone risotto with blueberry compote swirl
Making a sweet risotto as dessert is a delicious way to get an inexpensive dessert on the table with very little hassle. Get the recipe:
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Kedgeree stacks
These gorgeous kedgeree stacks are a delicious twist on a classic 1958 Woman's Weekly recipe. Ready in 30 mins this is the perfect brunch!
