Parsnip Recipes
Parsnips are a tasty veg that make the perfect side to your roast but you can do so much more with them! Explore our soups, gratin and more!
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Chunky vegetable soup and homemade rolls
This chunky vegetable soup makes a really filling meal. Made with carrots, swede, parsnip and butter beans, this soup is delicious with the homemade bread!
By Jessica Dady Published
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Minted lamb cobbler
Our classic minted lamb cobbler recipe is a real winner. A rich minty lamb filling topped with heart mint-flavoured scones, this minted lamb cobbler is delicious after a couple of hours in the oven
By Sue McMahon Published
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Vegetable hotpot
Looking for slow cooking recipes, vegetarian recipes, vegetable hotpot recipes, casserole recipes or stew? White wine, mustard and tasty Cheddar add tons of flavour to this simple, herby root veg and carrot casserole dish. It's the perfect winter warmer!
By GoodtoKnow Published
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Mulligatawny soup with spicy potato wedges
Made with roasted lamb, potatoes, veg and a touch of spice, this Mulligatawny soup is certainly full of flavour. Turn it into a hearty meal by serving with spicy potato wedges
By GoodtoKnow Published
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Bacon, parsnip and celeriac soup
This delicious and extra flavoursome bacon, parsnip and celeriac soup is thick and tasty and perfect for lunch
By GoodtoKnow Published
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Curried parsnip and pear soup
Curried parsnip and pear soup is the ultimate winter warming treat for those cold nights. Ready in just 40 minutes it's perfect for lunchtimes!
By GoodtoKnow Published
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Madeleine Shaw's Spanish omlette
Our own take on the traditional Spanish omlette recipe. This tortilla swaps out potato for parsnip, bringing a bit of sweetness into the equation.
By GoodtoKnow Published
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Vegetable crisps
Vegetable crisps are a new twist on the classic potato crisp. You can now buy a whole variety of vegetable crisps, but it’s so easy to make your own.
By GoodtoKnow Published
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Curried parsnip and apple soup
Curried parsnip soup is a really quick and easy lunch or dinner recipe that will fill you up and keep you warm during the winter. Make is in half an hour!
By GoodtoKnow Published