Latest
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Chocolate raspberry cupcakes
Our easy chocolate raspberry cupcakes are cooked in 20 minutes and make a wonderful afternoon treat.
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Raspberry cupcakes
Our raspberry cupcakes take 45 minutes to make and can be made with fresh or frozen berries.
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Maltesers cupcakes
Lorraine Pascale’s Maltesers cupcakes are easy to bake and take 35 minutes from start to finish.
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Yogurt cupcakes
These moist yogurt cupcakes have a hidden pool of jam in the centre and a delicious vanilla icing on top.
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Sunflower cupcakes
These sunflower cupcakes take 23 minutes to bake and look very impressive once you’ve finished the icing.
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Beetroot cupcakes
These beetroot cupcakes are topped with a delicious cream cheese frosting and only take 30 minutes to bake.
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Chocolate cupcake
Our easy chocolate cupcake recipe takes 20 minutes to bake and have a rich chocolate buttercream topping.
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Coffee cupcakes
Our coffee cupcakes will help you overcome any afternoon slump. They are easy to make and take less than an hour to prepare and bake.
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Lemon shortbread
Our lemon shortbread biscuits are under 200 calories per portion and take under an hour to bake.
