Latest
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Amaretti and nut torte
This easy-to-make no-bake Amaretti and nut torte is packed with crushed Amaretti biscuits and crunchy toasted hazelnuts - delicious
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Lemon fairy cakes
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Gluten-free blueberry cupcakes
Need to cater for a gluten-free diet? Try Victoria Threader's delicious blueberry cupcakes. Made with ground almonds and gluten-free flour, they taste just as good as they look
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Cheesecake brownies
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Baked eggs with spinach
Baked eggs with spinach and mushroom is really simple to make, taking only 30 mins in total and it works out at only 250 calories
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Viennese whirls
Viennese whirl biscuits are perfectly crumbly with plenty of creamy filling and fruity raspberry jam. Test your baking skills with these fab little biscuits!
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Candice Brown's rhubarb syllabub doughnuts
Candice Brown's rhubarb syllabub doughnuts are a classic pudding in doughnut form. You can’t eat a whole one of these without licking your lips!
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Clementine chocolates
Fruity, festive and delicious too – our clementine chocolates have all the flavours of your favourite chocolate orange with a posh finish.
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Figgy sponge pudding
This recipe is a great way to use up leftover Christmas pudding and is a delicious recipe perfect served with custard
