Latest
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Vegetarian Moroccan sharing platter
Try our delicious Moroccan vegetarian sharing platter recipes which includes nuts, dip, halloumi morsels and feta parcels - easy to make and tasty too
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Eastern lamb with couscous
An Eastern delight, this lamb tagine is tasty and cheap to cook. It is mildly spicy and suitable for the whoe family. We've got more Woman's Weekly recipes to try
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Chickpea salad with Moroccan sweet potato
This vegetarian friendly chickpea salad recipe is easy to make and packed with delicious Moroccan-spiced sweet potatoes for a flavour and texture sensation
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Slow roasted harissa lamb shoulder
Our harissa lamb shoulder is a one-pan roast that is packed with flavour. Slow cooking the meat makes it so tender and allows the flavours to develop.
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Moroccan spiced eggs and tomatoes with yoghurt
Turn your eggs into a special weekend treat with this recipe for fiery Moroccan spiced eggs. Made with plum tomatoes and served with a mint yogurt dip, this will be one breakfast they won't forget in a hurry!
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Roasted vegetable pittas
These easy to make roasted vegetable pittas are perfect for packed lunches or picnics - the ideal treat for vegetarian and they're so simple to make too
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Moroccan tomatoes
This mouth-watering Moroccan tomatoes dish makes a great brunch, lunch or dinner. Ready in minutes and made in one pot . Add tomatoes, asparagus and eggs for this simple and quick meal.
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Mini lamb kebabs
Mini lamb kebabs with Moroccan spices are the perfect party canape because they are quick to make and so easy to eat
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Pot-roasted harissa and vegetable lamb shanks
This lamb shank recipe is slow coked to enhance the flavour and makes a great alternative to your usual lamb recipe. It's brilliant for dinner parties too!
