Indian Recipes

Latest
- chicken (54)
- tomato (20)
- yogurt (20)
- rice (18)
- cauliflower (14)
- coconut (14)
- sweet-potato (12)
- lamb (10)
- beef (8)
- turkey (8)
- butternut-squash (7)
- mango (7)
- carrot (6)
- potato (6)
- mince (5)
- courgette (4)
- egg (4)
- fish (4)
- garlic (4)
- mushroom (4)
- onion (4)
- ginger (3)
- apple (2)
- aubergine (2)
- kale (2)
- pineapple (2)
- pork (2)
- spinach (2)
- asparagus (1)
- beetroot (1)
- cabbage (1)
- chickpea (1)
- goats-cheese (1)
- halloumi (1)
- parsnip (1)
- pastry (1)
- tofu (1)
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Prawn korma
www.goodtoknow.co.uk has lots of quick and easy food recipes like this prawn korma. Find more recipes at www.goodtoknow.co.uk
By Jessica Dady Published
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Anjum's Kashmiri chicken
Anjum Anand's easy-to-make curry uses lots of tomatoes and whole spices for its simple, rustic and well-rounded flavours
By GoodtoKnow Published
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Vegetarian curry with tofu
This vegetable curry is cheap and easy to make for a great vegetarian recipe and Indian takeaway alternative. Find more vegetarian recipes at goodtoknow.co.uk/recipes
By GoodtoKnow Published
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Slimming World's chiang mai prawn and courgette curry
This prawn curry from Slimming World is full of rich flavours to really pack a punch, while helping you still stick to the diet. Perfect for a weekend treat
By Slimming World Published
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Lamb biryani
This Indian one-pot meal is easy to cook and makes a tasty spicy dish with moist lamb and tasty basmati rice. A warming meal for the cold winter days
By GoodtoKnow Published
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Christmas curry
Christmas curry is a classic, and this recipe couldn't be easier.
By Jessica Dady Published
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Pea and French bean curry
Pea and French bean curry
By GoodtoKnow Published
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Madhur Jaffrey's lamb biryani
Madhur Jaffrey's Lahore lamb biryani is a meaty lamb dish that is full of flavour. Tender lamb & classic Indian spice make a delicious combo
By GoodtoKnow Published
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Minty pineapple carpaccio
Pineapple carpaccio is a light and refreshing pudding, perfect for after any meal you’re planning. This pineapple carpaccio recipe is simple but delicious.
By GoodtoKnow Published