Easy Indian Recipes
Latest
- chicken (35)
- rice (15)
- tomato (13)
- yogurt (13)
- cauliflower (10)
- coconut (10)
- lamb (7)
- sweet-potato (7)
- beef (6)
- butternut-squash (6)
- carrot (5)
- turkey (5)
- courgette (4)
- fish (4)
- mango (4)
- onion (4)
- potato (4)
- garlic (3)
- ginger (3)
- mince (3)
- apple (2)
- egg (2)
- mushroom (2)
- pineapple (2)
- pork (2)
- spinach (2)
- asparagus (1)
- aubergine (1)
- beetroot (1)
- cabbage (1)
- chickpea (1)
- kale (1)
- parsnip (1)
- tofu (1)
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Curried chicken salad
Come and try our delicious recipe for curried chicken salad. It's delicious served with some peppery leaves of piled into baked potatoes or sandwiches
By Nichola Palmer Published
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Turkey tikka masala
Turkey tikka masala is a lovely way to use up cooked breast or leg meat. This recipe makes a deliciously rich sauce from scratch in just over half an hour!
By GoodtoKnow Published
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Lamb jalfrezi
Taken from the Indian word for 'stir-fried' this Jalfrezi dish is rich and delicious. Make restaurant quality curry in your own home
By GoodtoKnow Published
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Chicken korma kebabs
Our chicken korma kebabs are great for barbecues and can also be cooked in the oven for an all-year-round dinner. Try more chicken recipes goodtoknow.co.uk
By GoodtoKnow Published
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Chicken pilaf
This simple chicken pilaf recipe is a great way to use up leftover chicken from your Sunday roast
By Jessica Dady Published
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Carrot and spinach pilau
Carrot and spinach pilau rice is infused with ginger and cumin, with a method that gives perfect results every time
By GoodtoKnow Published
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Sweet potato and chickpea balti
At just £1.09 per serving, this vegetarian curry makes a lovely mid week meal. Quick and easy, it's a great way of getting more veg into your family's diet
By GoodtoKnow Published
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Mini Indonesian pork skewers
Tender pork fillet marinaded in tasty spices, grilled and served with Jasmine ric. For more curry recipes visit goodtoknow.co.uk/recipes
By GoodtoKnow Published
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Prawn tikka masala
Triple tested: This easy curry is so tasty you’ll want to cook it every Friday night! And it'll taste better than your local takeaway, we promise. Brought to you by Essentials magazine
By GoodtoKnow Published