Latest
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Joe Wicks' halloumi fries
Joe Wicks’ halloumi fries take 10 minutes to cook and can be served with salad as a meal or as a delicious snack or starter.
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Warm radish, halloumi, potato and cherry tomato salad
Colourful and deliciously warming, this radish, halloumi, potato and cherry tomato salad has a great balance of rich and salty flavours, plus a little mustard bite.
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BBQ asparagus with halloumi
BBQ asparagus with halloumi is perfect for vegetarians and only takes 10 mins to prepare. With a delicious, subtle flavour
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Griddled halloumi, courgette and asparagus
The salty flavour of the halloumi is the perfect accompaniment to the greens in this spring veg dish. Asparagus, courgettes and pea shoots drizzled in a lemon, soy sauce dressing makes a lovely light lunch for a warm day
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Halloumi wrapped in Parma ham
You can prep our halloumi wrapped in Parma ham ahead and cook just before serving for a delightful little canapé
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Halloumi with a chilli kick
This halloumi cheese with chilli tastes so good cooked we think it must have been invented for the BBQ.
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Lamb and halloumi stuffed peppers
Quick lamb and halloumi stuffed peppers make the perfect midweek meal when you're in a hurry. Plus, it counts as two of your five-a-day
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Grilled vegetable and halloumi salad
This grilled vegetable and halloumi salad is light and tasty, making it the perfect summer lunch (plus it's gluten-free!)
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Harissa onion and halloumi burger with courgette ribbons
Our Harissa-onion and halloumi burger with courgette ribbons is sure to become a new staple vegetarian barbecue dish.
