Latest
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Simon Rimmer's goat's cheese and onion tart
Perfect for picnics and barbecues as the weather gets warmer, or a tempting weekend lunch with the family. Try Simon's vegetarian tart recipe now.
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Goat's cheese salad
This delicious salad is a modern version of the French classic warm goat's cheese salad.
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Potato tart
This potato tart makes a great vegetarian main course or a fun alternative to quiche for a picnic or alfresco dinner.
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Cheese scone
Cheese scones are melt-in-the-mouth savoury scones that are best eaten slightly warm, split and spread with a generous knob of unsalted butter
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Sophie Dahl's omelette with onion and cheese
Sophie Dahl's omelette with onion and cheese is a quick, easy and protein-packed breakfast or dinner for kids and adults
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Annabel Karmel's Rudolph potato
Annabel Karmel's Rudolph The Red-Nosed Baked potato is perfect for kids' Christmas dinners and contains butternut squash for extra goodness, incase they won't eat their sprouts
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Mushroom and cheese crepes
These French-inspired crepes filled with garlicky mushrooms, brie and cream make a great dinner party starter or special lunch.
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Devils on horseback
These tiny treats of bacon wrapped in prunes make a great appetiser and are guaranteed to go down a storm at parties. Make as many as you need.
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Chicken, Brie and apple ciabatta
This take on the traditional cheese and apple combo is easy to make and tastes great on a cold winters evening
