Latest
-
How to cook mussels
Want to know how to cook mussels? This simple recipe prepares them in a classic French style to give such flavourful results with minimal effort required.
-
Mediterranean-style fish stew
Mediterranean-style fish stew
-
Michel Roux's cheese soufflé
Michel Roux is a French-born restaurateur working in Britain and is one of the most highly acclaimed chefs in the world. Michel has appeared in two television series and written several successful cookery books including 'Eggs' published in 2005.
-
Madeleine
Our French Madeleine recipe makes deliciously light sponge cakes that melt in the mouth. Dusted with icing sugar, they’re the ultimate afternoon treat
-
Chocolate marquise with plums and butterscotch
Our chocolate marquise with plum and butterscotch is a sweet yet sophisticated dessert that is perfect for dinner parties. An indulgent end to any meal!
-
Financiers with hazelnut and orange
These little cakes are a French staple, you’ll find them in any good patisserie!
-
Baguette
Looking for a baguette recipe? A soft center & crisp coat, makes this simple recipe perfect. Share this delicious French baguette with your family
-
Steamed artichoke and garlic herb dip
This steamed artichoke and garlic herb dip makes a great party dish or dinner party starter
-
Bacon and spring onion filo tarts
These bacon and spring onion filo tarts make a delicious treat weekend breakfast or a tasty lunch when served with fresh green salad
