Latest
-
Creamy mushroom and spinach stroganoff
This easy mushroom and spinach stroganoff recipe combines garlic coated mushrooms with a kick of brandy liquor for a deliciously rich combination of flavours.
-
Chocolate honeycomb mousse pots
These chocolate honeycomb mousse pots are person-sized portions of one of our favourite sweet chocolatey treats.
-
Vol-au-vents: Cheese & bacon and Coronation chicken
Triple tested: Why did we ever stop making these tasty vol-au-vents, when they go so well with a glass of wine?
-
Mediterranean-style barbecue chicken
Our Mediterranean-style barbecue chicken has a tangy sun-dried tomato and balsamic vinegar marinade and only takes 30 minutes to make.
-
Berry brandy snap layer cake
This berry brandy snap layer cake is an ingenious little creation made of layered brandy snaps interspersed with cream and berries.
-
Slow cooker aubergine caponata pasta
Slow cooker aubergine caponata pasta is cooked for more than four hours for real warmth and flavour
-
Mediterranean vegetable chilli
Chilli is such a great winter warmer meal and this vegetable chilli version, swapping meat for fresh veggies, is fabulously healthy too.
-
Creamy cauliflower soup
This creamy cauliflower soup is just how you want it to be - thick, velvety and delicious. Even better, it's only 160 calories per portion. It's one of our favourite ways to cook this beautiful year-round veg.
-
One pot sausage and squash roast
One pot sausage and squash roast is the ideal mid-week meal when you're looking for something easy to cook after school
