Latest
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Eric Lanlard’s pumpkin waffles
Eric Lanlard’s pumpkin waffles are topped with a fried egg and caramelised bacon pecan bits for a delicious brunch that's really worth the extra effort
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Beetroot and buckwheat wrap with goat's cheese and apple
This beetroot and buckwheat wrap with goat's cheese and apple is a fab way to liven up lunchboxes - who can resist a pink pancake?!
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Red velvet whoopie pies with orange buttercream
Whoopie pies and red velvet cake are about the greatest things to have come from America! Try this delicious combination of both, for a sweet treat you'll want to make again
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Cucumber and tomato pasta salad
This cucumber and tomato pasta salad is ideal if you're on a budget. It's really simple to make using a handful of storecupboard ingredients
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Egg in a frame
This twist on the fried egg sandwich is a fun option for breakfast times - especially for special occasions. This version shapes the egg in the 'frame' into a heart by using a cookie cutter but you can use whatever shape you want!
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Sticky date and walnut sponge
Sticky date and walnut sponge is made with handfuls of dates and is smothered in a sticky sweet sauce. This pudding is really simple to make
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Vegetarian filo pie
Spinach and artichoke hearts combined with feta give the Vegetarian filo pie a touch of Greek goodness. Plus it's prepped in just half an hour!
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Mini Egg pancakes
Learn how to make these mouthwatering Mini Egg pancakes in just a few simple steps. It's the perfect, chocolatey twist on classic pancakes.
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Orange blancmange
This dessert was in a 1970 issue of Woman's Weekly - we've updated it to make it even tastier. For more recipes visit goodtoknow.co.uk/recipes
