Latest
-
Stuffed spring leg of lamb with herby chutney
This stuffed spring leg of lamb with herby chutney is best made the night before so it can marinate and intensify in flavour.
-
Easter coconut and lemon cake
This Easter coconut and lemon cake serves 12 and leftovers will keep in the fridge for up to three days.
-
Marbled Easter biscuits
These marbled Easter biscuits are a great bake to make with kids and can be packaged up as an adorable edible gift for loved ones.
-
Chicken escalopes
Our chicken escalopes are cooked in under 20 minutes and make a delicious speedy dinner the whole family will love.
-
Lemon meringue cake
This lemon meringue cake can be baked ahead and decorated just before serving. It combines the flavour of lemon cake and lemon meringue pie.
-
Marzipan cookies
These marzipan cookies are made with nine ingredients and take just 15 minutes to bake
-
Mini Egg cookies
These Mini Egg cookies take 30 minutes to make and are just perfect for baking with the kids at Easter
-
Cornflour gravy
Our cornflour gravy is easy to make and requires just three ingredients.
-
Goose fat roast potatoes
Our goose fat roast potatoes take 10 minutes to prepare and are 201 calories per portion.
