Best Christmas Recipes
Latest
- egg (20)
- chocolate (19)
- pastry (8)
- orange (6)
- apple (5)
- pork (4)
- turkey (4)
- sweet-potato (3)
- tomato (3)
- carrot (2)
- honey (2)
- potato (2)
- banana (1)
- bread (1)
- chicken (1)
- clementine (1)
- coconut (1)
- cream (1)
- dried-fruit (1)
- fish (1)
- ham (1)
- icing (1)
- mango (1)
- mascarpone (1)
- parmesan (1)
- parsley (1)
- parsnip (1)
- pear (1)
- rice (1)
- yogurt (1)
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Christmas snowflake cake
Glitter snowflakes make an eye-catching decorations. Follow this simple recipe for a Christmas Day snowflake cake that almost looks too perfect to eat
By Rosie Hopegood Published
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Giant mince pie
Your friends and family are sure to be impressed by this giant mince pie come Christmas. This delicious mince pie is packed with classic, sweet mince meat
By Octavia Lillywhite Published
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Fruity crunchy biscuit layer
This simple fruity crunchy biscuit layer is so easy to make with fresh raspberries, strawberries and more. Tasty layers of biscuit too
By GoodtoKnow Published
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Cheap chicken roast
Looking for chicken recipes, roast chicken recipes, roast chicken recipes, cheap recipes or easy recipes? This chicken roast will go down a treat on Sundays, but it's so quick you can cook it midweek. And best of all, it costs less than a fiver!
By GoodtoKnow Published
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Gooey panettone pudding
Panettone pudding made with chocolate and sweet bread is layered to make a gooey dessert that's best served warm with a jug of custard or cream
By GoodtoKnow Published
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Chocolate cake with tiramisu cream
Chocolate cake with tiramisu cream has a chocolatey wheat-free sponge and amaretto and coffee-infused mascarpone filling
By GoodtoKnow Published
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Iced polar bear cake
Whether you're making this for children (or trying the boozy version for adults), everyone will love this iced polar bear cake.
By Keiron George Published
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Penguin cupcakes
By Victoria Threader Published
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Spiced chocolate-covered stars
This recipe for spiced chocolate covered star cookies creates a delicious tea time treat or Christmas gift.
By Nichola Palmer Published