Easy Christmas sides Recipes
Latest
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Hairy Bikers honey roast parsnips
The Hairy Bikers honey roast parsnips take an hour to make and are only 165 calories per portion.
By Hairy Bikers Last updated
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Best crispy roast potatoes
Our best crispy roast potatoes take 50 minutes to cook and are the perfect addition to your Sunday roast or Christmas dinner plate.
By Jessica Ransom Last updated
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Gordon Ramsay's Brussels sprouts with pancetta
Gordon Ramsay's Brussels sprouts with pancetta take 25 minutes to make and use only five ingredients
By Gordon Ramsay Last updated
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Creamy sprout and potato gratin
Inspired by the French dish tartiflette, this rich side dish is a real treat, and is a perfect one to prepare ahead...
By Jess Meyer Published
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Roast red cabbage, carrots and parsnips with cranberry glaze
Our cranberry glaze adds gloss and sweetness and elevates roast veg to something truly special...
By Jess Meyer Published
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Crispy rosemary and garlic potatoes
Coating your roasties in polenta makes them extra crisp without the need for excessive oil...
By Jess Meyer Published
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Lebanese cauliflower with herby tahini
Try something new like Lebanese cauliflower with herby tahini, which makes a tasty side dish or starter that's full of interesting flavours and ready in just 30 mins
By GoodtoKnow Published
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Honey mustard Brussels sprouts
Brussels sprouts with honey and mustard is a deliciously different way to cook your sprouts and tastes especially good served with pan-fried steak
By Octavia Lillywhite Published
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Chinese red cabbage
Chinese red cabbage is a delicious Asian twist on this traditional side dish. This easy recipe takes just moments to prepare so is perfect as a midweek meal
By Rosie Hopegood Published