Latest
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Roast goose with apple and bay leaves
Try our delicious roast goose with apple and bay leaves Christmas recipe
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Carrots in cumin and coriander butter
Try our delicious carrots in cumin and coriander butter recipe
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Apple sage turkey
Woman's Weekly's cider-roasted turkey with apple and sage stuffing is the centrepiece to your festive feast! The cider makes the tukey nice and juicy and goes lovely with the apple in the stuffing
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Ginger carrots and parsnips
Ginger carrots and parsnips are a perfect spiced-up version of traditional glazed carrots. The syrup adds a bright, fiery flavour
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Baked pear with stilton, ginger and walnut filling
This baked pear with stilton, ginger and walnut filling makes a delightfully fruity and flavour-filled starter that’s sophisticated and easy to make.
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Roasted sweet potatoes
Ditch your classic roasties for a healthier alternative. Roasted sweet potatoes are high in vitamin A and low on the glycemic index.
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Hairy Bikers' roast partridge
Tired of turkey? Go for The Hairy Bikers' roast partridge with festive stuffing, served with fondant potatoes and pickled pears from The Twelve Days of Christmas
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Sautéed Brussels sprouts
Brussels sprouts have never tasted so good with this sautéed sprouts and beans recipe. Ready in just 30mins, this dish is perfect to serve at Christmas
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Hairy Bikers' glazed carrots
Give your carrots some attention as you cook your roast dinner with this recipe from The Hairy Bikers. Honey and parsley give the carrots some extra flavour
