Cabbage Recipes
Latest
- cabbage (67)
- pork (15)
- carrot (14)
- potato (10)
- sweet-potato (9)
- chicken (7)
- tomato (6)
- avocado (4)
- egg (4)
- yogurt (4)
- apple (3)
- honey (3)
- kale (2)
- lamb (2)
- leek (2)
- mince (2)
- mushroom (2)
- orange (2)
- parsnip (2)
- pasta (2)
- pear (2)
- turkey (2)
- beef (1)
- butternut-squash (1)
- cauliflower (1)
- chorizo (1)
- fish (1)
- mango (1)
- pancetta (1)
- pastry (1)
- pomegranate (1)
-
Honey chicken burger with sweet potato chips
Honey chicken burger with sweet potato chips is packed with veg, with an easy cabbage and beetrrot slaw and baby kale instead of lettuce.
By GoodtoKnow Published
-
Chinese red cabbage
Chinese red cabbage is a delicious Asian twist on this traditional side dish. This easy recipe takes just moments to prepare so is perfect as a midweek meal
By Rosie Hopegood Published
-
Indian spicy greens
Give your greens an extra kick with tasty Indian spices. Stir-fry to lock in the flavour
By GoodtoKnow Published
-
Tom Kerridge's turkey ragu with white cabbage linguine
Tom Kerridge's turkey ragu with white cabbage linguine is described by the man himself as a 'lighter spaghetti Bolognese' - packed with flavour!
By Tom Kerridge Published
-
Asian pancakes with prawns
Our Asian pancakes with prawns, cabbage and soy are so easy and quick to make they’ll soon become a mid-week favourite.
By Octavia Lillywhite Published
-
Pear salad with celery, blue cheese and walnuts
Pear salad with celery, blue cheese and walnuts is so simple to make and healthy too! The sweet pear and earthy walnuts work well together
By Nichola Palmer Published
-
Kimchi
Kimchi is a spicy pickle made from fermented Chinese cabbage. The Korean recipe is full of flavour and perfect for BBQs
By Nichola Palmer Published
-
Sausage and bean casserole with colcannon
Sausage and bean casserole is a classic and serving it with potato colcannon gives it a creamy twist. This cheat's recipe is made using canned food for a speed
By GoodtoKnow Published
-
Duck confit with cannellini beans and sweetheart cabbage
Impress yourdinner guests by trying one of our restaurant-style menus. Our main course of duck confit on a bed of canellini beans and sweetheart cabbage serves six guests. For best results marinate your duck a few days before your dinner party.
By GoodtoKnow Published