Healthy Brunch Recipes
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Blackberry flapjacks
Our blackberry flapjacks are the perfect bake to make during British blackberry season from August to October.
By Jessica Ransom Last updated
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Seeded flapjacks
These seeded flapjacks are flavoured with carrots and treacle for a moist chewy bake which is under 200 calories a portion
By Jessica Ransom Last updated
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Smoky cheese soufflé omelette
This speedy, smoky cheddar cheese soufflé omelette takes minutes to make, so it's perfect for a speedy lunch or dinner.
By Jessica Dady Last updated
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Ham and Tewkesbury butter sandwiches
Ham and tewkesbury butter sandwiches are brown bread sandwiches filled with ham and a spicy butter with mustard and horseradish added to it.
By Octavia Lillywhite Last updated
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Vegetable tortilla
This vegetable tortilla is packed with potatoes, red peppers, green beans and peas. Serve hot or cold, at picnics or garden parties.
By Sue McMahon Last updated
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Cinnamon and apple quinoa porridge
This healthy cinnamon and apple quinoa porridge is packed with superfoods. It’s so simple to make and flavoursome too. A perfect start to the day.
By Octavia Lillywhite Last updated
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Banana porridge
Banana porridge is the perfect breakfast food to set your little ones up for the day, slowly releasing energy all morning. This version with a happy, smiley face is always popular with kids.
By Octavia Lillywhite Last updated
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Annabel Karmel's scrambled egg and tomato salsa wrap
These yummy scrambled egg and tomato salsa wraps from family chef Annabel Karmel, are great for summer picnics, lunchboxes or after school snacks. Follow along with Annabel in our easy step-by-step video to get them perfect
By Annabel Karmel Last updated
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Saag aloo
Saag aloo is a simple recipe to make when you know how. With soft potatoes, spinach and spices combined, this dish is the perfect side to accompany a curry
By Jessica Dady Published