Quick British Recipes
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Moules Marinière
A classic way to serve mussels, this recipe for Moules Marinière comes with a delicious white wine and garlic sauce, make sure you have plenty of bread to mop it up!
By GoodtoKnow Published
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Asparagus, burrata and prosciutto toasts
Asparagus, burrata and prosciutto toasts take the classic combination of bread, cheese, and ham but make it that bit more special. Perfect as a snack, starter, or brunch.
By Jules Mercer Published
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BBQ scallops with pancetta and aioli
BBQ scallops with pancetta and aioli is a sophisticated barbecue dish with so much flavour.
By Rose Fooks Published
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Thai scrambled eggs
Rise and shine and feel great all day with this super tasty breakfast idea — spicy scramble eggs with chapattis. This Thai-inspired dish is ready in just 15 mins
By GoodtoKnow Published
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Banoffee raspberry tarts
Our raspberry tarts with caramel are a twist on a classic banoffee and boy are they delicious. They're filled with cream, caramel, Maltesers and raspberriesl
By GoodtoKnow Published
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Raspberry coconut ice
Coconut ice is easy to make but mouth-wateringly tasty. Perfect for a sweet afternoon treat or wrapped up as a Christmas gift
By GoodtoKnow Published
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Brandy and peppercorn sauce
Brandy and peppercorn sauce is the perfect accompaniment to your steak dinner. This peppery, creamy sauce is great for pouring over a perfectly cooked rump steak and baked potatoes
By Jessica Dady Published
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Virgin Mary
Try this virgin Mary cocktail to get rid of that hangover - it's got to be worth a go!
By Jessica Dady Published
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Bacon, mushroom and tomato spaghetti
This bacon, mushroom and tomato spaghetti dinner is a delicious, easy mid-week pasta meal the whole family will love
By Nichola Palmer Published