Healthy British Recipes
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Soft meringues on berry coulis
Soft meringues on berry coulis is a delicious dessert recipe that you'll want to make time and time again - with homemade meringues
By Octavia Lillywhite Last updated
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Slimming World's creamy haddock fish pie
Slimming World's creamy haddock fish pie has the look, feel and taste of a classic fish pie recipe, but it's under 450 calories per portion.
By Slimming World Last updated
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Gluten-free Christmas pudding
A gluten-free Christmas pudding is just as delicious as the classic recipe. This one takes just thirty minutes prep thanks to some clever substitutions.
By Rosie Hopegood Published
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Green vegetable medley
This healthy green vegetable medley of broccoli, peas and beans is steamed in the microwave. It's a very simple dish, even for absolute novices.
By Octavia Lillywhite Published
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Vegetarian Scotch eggs
Vegetarian Scotch eggs are a meat free version of a much loved picnic snack. This quick and easy recipe uses a clever hack to make it as simple as possible to make.
By Jess Findlay Last updated
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Pilchard fishcakes
Pilchard fishcakes are a flavour-packed lunch or party food that makes the most of a British ingredient. Pilchards are cheap to buy and full of healthy fats.
By Jess Findlay Published
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Roast cabbage wedges
Roast cabbage wedges are a brilliant winter side dish - so simple to do but tasty with a lovely crunch to the texture.
By Jessica Dady Published
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Pickled beetroot
If you grow your own, this pickled beetroot is a great way to make your beetroot harvest last longer, so you can get that sweet beetroot flavour all year round.
By Jessica Dady Published
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Salmon terrine
This salmon terrine is perfect for taking on picnics or adding to the spread at buffets and parties. Serve with some thinly sliced and lightly toasted pieces of baguette.
By Rose Fooks Last updated