Blackberry Recipes
Latest
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Gizzi Erskine's blackberry meringue roulade
Blackberries are in season right now and what better way to cook them than in a delicious meringue roulade! A fab dessert the whole family will love.
By Gizzi Erskine Published
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Gizzi Erskine's blackberry Bakewell cake
es? Looking for cake recipes, fruit cake recipes or blackberry cake recipIf you've got a load of blackberries from your garden or have bought some on offer, use them in Gizzi Erskine's delicious low GI blackberry Bakewell cake.
By Gizzi Erskine Published
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Blackberry sorbet
This sweet & tangy blackberry sorbet is easy to make & packed full of sweet, fruit flavour that makes a delicious dessert recipe for special occasions
By GoodtoKnow Published
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Blackberry and pear cobbler
This classic blackberry and pear cobbler recipe is the perfect Sunday dessert. Serve this delicious autumnal pud warm with custard, cream or vanilla ice cream.
By GoodtoKnow Published
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Apple and blackberry pudding
Our apple and blackberry pudding is like a traditional summer pudding but made with autumal seasonal fruits. This tangy pudding is perfect served with lashings of cream.
By GoodtoKnow Published
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Elderflower trifle
For a quick, simple dessert with a twist, try this elderflower trifle. Elderflower cordial is found in most large supermarkets and you can use any fresh berries.
By GoodtoKnow Published
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Apple and blackberry pie
Looking for apple pie recipes, blackberry pie recipes, pastry recipes or dessert recipes? You don't even need a dish to make this easy-peasy fruit pie, as the pastry becomes the dish! And it's a cheap pudding if you go and pick the blackberries yourself.
By GoodtoKnow Published
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Tana Ramsay's almond and blackberry tart
Tana Ramsay's almond and blackberry tart with a delicious, baked frangipane filling and autumn berries. We've got more tart recipes to try.
By Tana Ramsay Published
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Bramble-glazed venison with roasted veg
www.goodtoknow.co.uk has lots of quick and easy food recipes like this bramble-glazed venison with roasted veg from Woman's Weekly. Find out more recipes at www.goodtoknow.co.uk
By Jessica Dady Published