The gorgeous orange flesh of butternut squash makes this an attractive and delicious starter
Ingredients
- 1 butternut squash, about 1kg (2lb 4oz), peeled, deseeded and cut into large chunks
- 2 tbsp olive oil
- 40g (1½ oz) freshly grated Parmesan cheese
- 25g (1oz) fresh white breadcrumbs
- Salt and freshly ground black pepper
WEIGHT CONVERTER
Method
- Preheat the oven to 200°C (400°F, gas mark 6). Toss the squash in the oil then transfer to a roasting tin. Season to taste then bake for 30-40 mins or until tender.
- Meanwhile mix together the Parmesan cheese and breadcrumbs.
- Remove the squash from the oven and sprinkle over the Parmesan mixture and place under a medium hot grill for 5 mins or until lightly browned.
Top Tip for making Roasted butternut squash with a parmesan crust
Although some recipes recommend roasting squash with the skins on, it's worth the effort to peel before cooking to give melt-in-the-mouth results.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for parents. At GoodtoKnow, our mission is 'simple': we're trying to make sense of parenthood. On the site, you'll find everything you need for a happy, healthy family life. Our huge archive of content includes more than 18,000 articles and 1,500 how-to videos. These include expert-backed advice features on parenting, dealing with relationship changes after having a baby, self-care for mums and managing your family finances. We also feature tried-and-tested product reviews and buying recommendations for every stage of family life - from prams and Moses baskets to birthday gifts and top toys.
-
Pesto-roasted butternut squash
Make our pesto-roasted butternut squash recipe, a veggie highlight packed with plenty of flavour. This easy roasted butternut squash is perfect for sharing!
By GoodtoKnow Published
-
Spicy butternut squash mash with lentils
Try this flavoursome butternut squash. Add red lentils, chillis and cumin seeds to make this tasty dhal mash...
By GoodtoKnow Published
-
Butternut squash lasagne
Our butternut squash lasagne makes a great family meal. Soft butternut squash and mature Cheddar cheese packs this pasta dish full of flavour.
By GoodtoKnow Published
-
Annabel Karmel's trio of vegetables with tomato and basil
Suitable for six months plus, this baby food by nutritional expert Annabel Karmel is made with a whole heap of veggies...
By Annabel Karmel Published
-
Annabel Karmel's cheesy carrot stars
These flavour-packed cheesy carrot stars by Annabel Karmel are perfect for introducing finger foods to your little one...
By Annabel Karmel Published
-
Steak and salsa wraps
Our steak and salsa wraps are one of those build-you-own suppers the teens in your house will love...
By Jessica Ransom Published
-
Aldi is selling a slow cooker that's perfect for autumn recipes and only £12.99!
By Naomi Jamieson Published
-
Feel insecure in your relationship? Check if you recognise these 6 'healthy habits'
If you're feeling insecure in your relationship, take a look at these six healthy habits that those in a secure partnership practice - introducing them could make a difference.
By Lucy Wigley Published
-
Emotionally healthy children need their parents to do these 10 important things, according to experts
Therapists share the 10 strategies children need their parents to use to be emotionally nurturing. If you want emotionally healthy children - give them a try.
By Lucy Wigley Published