For guiltless indulgence try this no-bake yogurt cheesecake recipe. The honey and vanilla bring natural sweetness, while Greek yogurt contributes silky creaminess; making it so healthy you can even justify having it for breakfast! If you're making it for a more sophisticated occasion, substitute the chocolate chip topping with sliced seasonal fruit. This cheesecake recipe works well as a dinner party dessert as it can be made two days ahead and stored in the fridge. It is also much lighter than a traditional cream cheese cheesecake, so won't weigh down your diners at the end of a meal.
Ingredients
For the biscuit base:
- 100g butter, melted and cooled
- 200g digestive biscuits
For the cheesecake filling:
- 2 tsp powdered gelatin
- 500g Greek yogurt
- 500g mascarpone
- 4 tbsp honey
- 1 tsp vanilla extract
- 100g chocolate chips, to decorate
WEIGHT CONVERTER
Method
- For the biscuit base: use 10g of melted butter to grease a 23cm loose-bottomed spring form cake tin and line with baking parchment. Put the digestive biscuits into a freezer bag, push out the air, seal, and use a rolling pin to crush the biscuits to crumbs. Pour the biscuit crumbs into a mixing bowl, add the remaining the melted butter and stir until all the crumbs are well coated.
- Use the back of a spoon, or your fingers, to press the biscuit crumbs into the base of the cake tin. Put the tin in the fridge for one hour to allow the biscuit base to set.
- For the cheesecake: measure 1½ tbsp cold water into a heatproof bowl and tip in the powdered gelatin. Put the bowl over a pan of simmering water and stir the mixture for 2 minutes, or until the gelatin dissolves.
- Put the Greek yogurt, mascarpone, honey and vanilla extract into a mixing bowl and use an electric mixer to combine. With the electric mixer still running, gradually add the gelatin liquid.
- Remove the tin from the fridge and pour the cheesecake mixture onto the biscuit base and spread evenly. Return to the fridge to set, ideally overnight or for a minimum of six hours.
- About 30 minutes before serving, take the cheesecake out of the fridge so that it reaches room temperature. Decorate with chocolate-chips and serve.
Top Tip for making Greek yogurt cheesecake
Get top-marks for presentation by slicing your cheesecake like a pro; dip your knife into a tall glass of warm water and wipe dry in between slices.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for parents. At GoodtoKnow, our mission is 'simple': we're trying to make sense of parenthood. On the site, you'll find everything you need for a happy, healthy family life. Our huge archive of content includes more than 18,000 articles and 1,500 how-to videos. These include expert-backed advice features on parenting, dealing with relationship changes after having a baby, self-care for mums and managing your family finances. We also feature tried-and-tested product reviews and buying recommendations for every stage of family life - from prams and Moses baskets to birthday gifts and top toys.
-
Lorraine Pascale's easy Maltesers cheesecake
Maltesers cheesecake is really easy to make and features everyone's favourite chocolate treat, so what's not to love!
By Lorraine Pascale Published
-
Cheesecake biscuit sandwiches
Our cheesecake biscuit sandwiches are perfect for those who love chocolate cheesecake.
By Jessica Dady Published
-
Lime and ginger cheesecake
Our lime and ginger cheesecake is made with just five ingredients and is easy to prepare ahead.
By Jessica Ransom Last updated
-
Annabel Karmel's trio of vegetables with tomato and basil
Suitable for six months plus, this baby food by nutritional expert Annabel Karmel is made with a whole heap of veggies...
By Annabel Karmel Published
-
Annabel Karmel's cheesy carrot stars
These flavour-packed cheesy carrot stars by Annabel Karmel are perfect for introducing finger foods to your little one...
By Annabel Karmel Published
-
Steak and salsa wraps
Our steak and salsa wraps are one of those build-you-own suppers the teens in your house will love...
By Jessica Ransom Published
-
30 Bluey baby names: Would you name your little one Calypso, Honey or Coco?
These Bluey baby names for boys and girls are unusual choices, but could be perfect for fans of the children's cartoon.
By Ellie Hutchings Published
-
This easy no-bake Milkybar cheesecake recipe has gone viral and you need to make it
By Selina Maycock Published
-
4 ingredients and 15 minutes to make this classic British dessert in your air fryer
You can make bread and butter pudding in an air fryer using just four basic store cupboard ingredients, thanks to one TikTok influencer's recipe.
By Ellie Hutchings Published