Name: Fruity chicken curry recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: Serves: 8
Cuisine: Indian
Ingredients: 8 chicken skinless chicken fillets, cubed; 4tbsp malt vinegar; 2tsp curry powder; 1tsp ground cumin; 1tsp ground coriander; 1/4tsp turmeric; 1 clove garlic, crushed; 1cm (1/5in) ginger, crushed; 4tbsp brown sugar; 4tbsp oil; 2 large onions, sliced; 175g (6oz) semi dried apricots, chopped; 2 cloves; 1/4tsp peppercorns

By Jessica Dady

published 2 August 2019

in Recipes

A delicious family recipe that can be prepared the night before for extra flavour. It'll be sure to set the taste buds tingling

Ingredients

8 chicken skinless chicken fillets, cubed
4tbsp malt vinegar
2tsp curry powder
1tsp ground cumin
1tsp ground coriander
1/4tsp turmeric
1 clove garlic, crushed
1cm (1/5in) ginger, crushed
4tbsp brown sugar
4tbsp oil
2 large onions, sliced
175g (6oz) semi dried apricots, chopped
2 cloves
1/4tsp peppercorns

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Method

Mix the vinegar, curry powder, cumin, coriander, turmeric, garlic, ginger and sugar together.
Add the chicken and mix. Leave to marinate for 20 mins.
Heat the oil in a large pan and add the onions. Cook until beginning to colour golden.
Add the cloves and peppercorns and colour for 30 seconds.
Add the chicken and marinade into the pan with the onions and simmer for 30 mins or until the chicken is cooked thoroughly.
Add the apricots, cover and cook for a further 15 mins.
Serve with pilau rice and chutneys.

Jessica Dady is Food Editor at GoodtoKnow and has over 12 years of experience as a digital editor, specialising in all things food, recipes, and SEO. From the must-buy seasonal food hampers and advent calendars for Christmas to the family-friendly air fryers that’ll make dinner time a breeze, Jessica loves trying and testing various food products to find the best of the best for the busy parents among us. Over the years of working with GoodtoKnow, Jessica has had the privilege of working alongside Future’s Test Kitchen to create exclusive videos - as well as writing, testing, and shooting her own recipes. When she’s not embracing the great outdoors with her family at the weekends, Jessica enjoys baking up a storm in the kitchen with her favourite bakes being chocolate chip cookies, cupcakes, and a tray of gooey chocolate brownies.