Often overlooked, these tiny chickens are tender fleshed and roast up very well and quickly. Choose same size birds for even cooking and keep them basted to prevent them drying out. This marinade is sweet with tomatoes and spicy with hot smoked paprika all in one. It’s delicious and the perfect roast dinner alternatives. This recipe is so simple and packed full of flavour, it’s sure to become a family favourite.
Ingredients
- 2 ripe tomatoes
- 2tsp mustard powder
- 2tsp hot smoked paprika
- 2tsp ground turmeric
- 2tsp ground cumin
- 2tbsp tomato ketchup
- 2tbsp sunflower oil
- 4 oven-ready poussins
- Salt and freshly ground black pepper
- Finely chopped red chilli to garnish
WEIGHT CONVERTER
Method
- Pre-heat oven to 220°C/425°F/Gas Mark 7. Halve the tomatoes and scoop out the seeds. Finely chop the flesh and put in a bowl. Mix in all the spices, the ketchup and oil to make a paste.
- Wash and pat dry the poussins and place in a roasting tin. Brush the paste all over the poussins and season well. Bake in the oven for about 40 mins, basting occasionally, until cooked through. To check that the birds are cooked, push a small knife between the leg and breast; if the juices are pink, cook for 5-10 mins longer. Once ready, remove the poussins from the tin, cover with foil and leave to rest for 10 mins.
- To serve, drain the poussins well and place on warmed serving plates. Sprinkle with fresh chilli and serve with freshly cooked vegetables or crisp salad.
Top Tip for making Devilled poussins
Reduce the heat of the spice paste by using sweet smoked paprika or un-smoked paprika.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for parents. At GoodtoKnow, our mission is 'simple': we're trying to make sense of parenthood. On the site, you'll find everything you need for a happy, healthy family life. Our huge archive of content includes more than 18,000 articles and 1,500 how-to videos. These include expert-backed advice features on parenting, dealing with relationship changes after having a baby, self-care for mums and managing your family finances. We also feature tried-and-tested product reviews and buying recommendations for every stage of family life - from prams and Moses baskets to birthday gifts and top toys.
-
Herby chicken with Romesco sauce
Herby chicken flavoured simply with oregano with a rich Romesco sauce - which makes a great dip.
By Jessica Ransom Published
-
Chicken with cannellini beany mash
Our chicken with cannellini beany mash costs £3.50 for two portions and takes just 5 minutes to prep
By Rose Fooks Published
-
Slimming World's roast dinner
With Slimming World's roast dinner you'll never feel like you have to miss out on the most important meal of the week again.
By Slimming World Last updated
-
Annabel Karmel's trio of vegetables with tomato and basil
Suitable for six months plus, this baby food by nutritional expert Annabel Karmel is made with a whole heap of veggies...
By Annabel Karmel Published
-
Annabel Karmel's cheesy carrot stars
These flavour-packed cheesy carrot stars by Annabel Karmel are perfect for introducing finger foods to your little one...
By Annabel Karmel Published
-
Steak and salsa wraps
Our steak and salsa wraps are one of those build-you-own suppers the teens in your house will love...
By Jessica Ransom Published
-
Pizza Hut is launching a roast dinner pizza and food fans are torn
By Naomi Jamieson Published
-
You can now get your Toby Carvery roast dinner delivered with Just Eat
That’s right, a roast dinner delivered to your door
By Jessica Ransom Published
-
Aldi are selling giant Yorkshire puddings filled with an entire roast dinner for just £1.99
By Caitlin Elliott Published