Name: Creamy spinach with cheese recipe
Cook time: 10 min
Total time: 10 min
Yield: Serves: 6
Ingredients: 40g butter 2 cloves garlic, thinly sliced 75g full-flavour white cheese, grate You'll also need 500g spinach, washed thoroughly Nutmeg 50ml double cream

By GoodtoKnow

published 29 May 2011

in Recipes

Triple tested: Spinach is so healthy, so don't worry - a splash of cream won’t do you any harm! This is a great side for chicken, meat and fish. Brought to you by Essentials magazine

Ingredients

40g butter 2 cloves garlic, thinly sliced 75g full-flavour white cheese, grate You'll also need 500g spinach, washed thoroughly Nutmeg 50ml double cream

WEIGHT CONVERTER

I want to convert...

grams

cups

Method

Cook the spinach in a large pan for 2-3 mins until wilted. Tip into a colander and squeeze well to remove excess water.
Meanwhile, melt the butter in a large pan over a medium heat, add the garlic and cook for 2-3 mins until softened, but not coloured. Add the spinach to the pan and grate over some nutmeg. Season with salt and freshly ground black pepper.
Stir in the cream and cheese and cook for 1 min until melted.

Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for parents. At GoodtoKnow, our mission is 'simple': we're trying to make sense of parenthood. On the site, you'll find everything you need for a happy, healthy family life. Our huge archive of content includes more than 18,000 articles and 1,500 how-to videos. These include expert-backed advice features on parenting, dealing with relationship changes after having a baby, self-care for mums and managing your family finances. We also feature tried-and-tested product reviews and buying recommendations for every stage of family life - from prams and Moses baskets to birthday gifts and top toys.