A delicious soup made from celery, spring onion, cucumber and watercress - ideal to serve chilled on a hot summer's day, on a picnic (take it in a flask), or as a light lunch or supper
Ingredients
- 30g butter
- 4 sticks celery, finely sliced
- 1 bunch (8) spring onions, trimmed and chopped
- 1 cucumber
- 900ml vegetable stock
- 100g pack watercress
- 4tbsp crème fraîche
- Salt and freshly ground black pepper
WEIGHT CONVERTER
Method
- Put the butter, celery and spring onion in a large pan. Cook over a medium heat for 5 mins.
- Quarter the cucumber, deseed, then chop it and add to the pan. Cook for another 5 mins, then pour in the stock and cook for 10-15 mins, until the vegetables are softened.
- Add the watercress and let it wilt for a few minutes.
- Put mixture into the liquidiser and blitz to a purée. Sieve it to make it smoother, if you prefer.
- Whisk in the crème fraîche and season well. Serve hot or cold, with celery tops.
Top Tip for making Cool green summer soup
The best way to transport this is in a vacuum flask.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for parents. At GoodtoKnow, our mission is 'simple': we're trying to make sense of parenthood. On the site, you'll find everything you need for a happy, healthy family life. Our huge archive of content includes more than 18,000 articles and 1,500 how-to videos. These include expert-backed advice features on parenting, dealing with relationship changes after having a baby, self-care for mums and managing your family finances. We also feature tried-and-tested product reviews and buying recommendations for every stage of family life - from prams and Moses baskets to birthday gifts and top toys.
-
Potato soup
This creamy potato soup recipe is the perfect winter warmer. Top it with cheese and bacon for a soup version of a baked potato.
By Nichola Palmer Published
-
Creamy carrot and parsnip soup
This delicious creamy carrot and parsnip soup recipe is easy to make, simple and healthy too - a delicious winter warmer!
By Sue McMahon Published
-
Gordon Ramsay's cream of cauliflower soup
This velvety smooth cauliflower soup is by celeb chef Gordon Ramsay. Read in just 30 minutes...
By Gordon Ramsay Published
-
Annabel Karmel's trio of vegetables with tomato and basil
Suitable for six months plus, this baby food by nutritional expert Annabel Karmel is made with a whole heap of veggies...
By Annabel Karmel Published
-
Annabel Karmel's cheesy carrot stars
These flavour-packed cheesy carrot stars by Annabel Karmel are perfect for introducing finger foods to your little one...
By Annabel Karmel Published
-
Steak and salsa wraps
Our steak and salsa wraps are one of those build-you-own suppers the teens in your house will love...
By Jessica Ransom Published
-
Feel insecure in your relationship? Check if you recognise these 6 'healthy habits'
If you're feeling insecure in your relationship, take a look at these six healthy habits that those in a secure partnership practice - introducing them could make a difference.
By Lucy Wigley Published
-
"Don't judge your summer against anyone else's" - parents share their top summer six weeks survival tips (and they're kind of sweet)
As the school summer holidays grow nearer, parents are preparing to keep their kids busy and entertained
By Charlie Elizabeth Culverhouse Published
-
What is a 'brat summer', why is your teen saying it and who is Charli XCX?
If you've heard your teen mention having a 'brat summer,' you'll probably want to know what they're talking about - and there's quite a lot to unpick about this viral phrase.
By Lucy Wigley Published