It takes just 20 minutes prep and 25 minutes to bake these delicious cupcakes in a jar.
These Christmas cupcakes are ideal for the festive season. Follow this simple step-by-step cupcake recipe to make these flavoursome cupcakes in a jar. Each cupcake is infused with cinnamon, orange, and mulled wine. The buttercream is made with chestnut puree and Irish whiskey.
Ingredients
For the cupcake:
- 300g plain flour
- 1 tbsp baking powder
- 2 tsp cinnamon
- 175g butter
- 150g light soft brown sugar
- Finely grated rind of 1 orange
- 2 eggs
- 150ml soured cream
- 150ml mulled wine, room temperature
For the Irish whiskey and chestnut frosting:
- 200g butter
- 100g chestnut puree
- 450g golden icing sugar
- 2-3 tbsp Irish whiskey
You will also need:
- 8-10 small jars with lids
- Round plain pastry cutter
WEIGHT CONVERTER
Method
- Preheat the oven to 180°C/350°F/Gas Mark 4. Lightly grease and base line a shallow rectangular baking tin approximately 35 cm x 25cm. Sift the flour, baking powder and cinnamon together into a bowl.
- Using an electric whisk beat the butter, sugar and orange rind together in a bowl until light and fluffy. Beat in the eggs and soured cream. Once completed fold in the flour mixture and mulled wine gradually.
- Pour the mixture into the prepared tin and bake for 25 minutes until golden and cooked through. Cool for 5 minutes in the tin before turning out onto a wire rack to cool completely.
- To make the frosting, beat the butter and chestnut puree together in a bowl using an electric whisk. Gradually beat in the sugar then the whiskey.
- Using a plain pastry cutter, slightly smaller than the top of the jars, cut out circles from the cooled cake. Carefully fit a layer of cake in the base of each jar. Fill a piping bag fitted with a small star nozzle with the frosting and pipe a layer over the cake. Top with another circle of cake, pushing down to fit snugly. Pipe a rosette of frosting on top of each cake and secure the lid to the jar.
Top tips for making cupcakes in a jar
This recipe uses mulled wine. If you want to make these cupcakes extra special, why not learn how to make mulled wine using our expert guide. Then you can use your own freshly brewed drink.
You might also like…
Jessica Dady is Food Editor at GoodtoKnow and has over 12 years of experience as a digital editor, specialising in all things food, recipes, and SEO. From the must-buy seasonal food hampers and advent calendars for Christmas to the family-friendly air fryers that’ll make dinner time a breeze, Jessica loves trying and testing various food products to find the best of the best for the busy parents among us. Over the years of working with GoodtoKnow, Jessica has had the privilege of working alongside Future’s Test Kitchen to create exclusive videos - as well as writing, testing, and shooting her own recipes. When she’s not embracing the great outdoors with her family at the weekends, Jessica enjoys baking up a storm in the kitchen with her favourite bakes being chocolate chip cookies, cupcakes, and a tray of gooey chocolate brownies.
-
Chocolate cupcake
Our easy chocolate cupcake recipe takes 20 minutes to bake and have a rich chocolate buttercream topping.
By Rosie Conroy Last updated
-
Vanilla cupcakes
This vanilla cupcakes recipe comes from the famous Hummingbird Bakery in London.
By Jessica Dady Last updated
-
Halloween pumpkin cupcakes
These Halloween pumpkin cupcakes contain pumpkin puree in the cake batter and take 18 minutes to bake.
By Jessica Ransom Last updated
-
Annabel Karmel's trio of vegetables with tomato and basil
Suitable for six months plus, this baby food by nutritional expert Annabel Karmel is made with a whole heap of veggies...
By Annabel Karmel Published
-
Annabel Karmel's cheesy carrot stars
These flavour-packed cheesy carrot stars by Annabel Karmel are perfect for introducing finger foods to your little one...
By Annabel Karmel Published
-
Steak and salsa wraps
Our steak and salsa wraps are one of those build-you-own suppers the teens in your house will love...
By Jessica Ransom Published
-
4 ingredients and 15 minutes to make this classic British dessert in your air fryer
You can make bread and butter pudding in an air fryer using just four basic store cupboard ingredients, thanks to one TikTok influencer's recipe.
By Ellie Hutchings Published
-
Prince Harry’s plans for a ‘British’ Christmas for Prince Archie and Lilibet - selection boxes for breakfast?
The Duke of Sussex is planning to give his children their first-ever British Christmas
By Selina Maycock Published
-
Mary Berry's Ultimate Christmas: Recipes, guest stars and where to watch
BBC viewers can enjoy a slice of Mary Berry's Ultimate Christmas in December, with the British chef sharing recipes, tips and tricks to cooking the perfect Christmas dinner.
By Emily Stedman Published